Completed Bar Restaurant POS examples

[Barracudas]

Are there any Completed Bar Restaurant POS examples already done to use I think I’ll be 100 + if I continue on my track… I think I can tweak some one else’s before I can create my own .
These are just a few of my Problems
Relative to making customer Printed Receipts (Tickets)
These Prefixes I’ll call them ;
[…<C10 ]
[…<L00 ]
[…<J10 ]
Maybe more I do not know but what is the guide when to use these?

I was also looking for a rule to place the employee s (name) as who did the sale on the Customer ticket but cannot find one ?

I am also trying to add onto the receipt the currency’s symbol before or after and

When a customer pays with Cash and Credit Card that Credit Card and Cash break down.
(Sample) that indicates

Total CI$30.00 - Cash CI$20 bal = CI$10 less Credit Card Ci$10 = $0 bal

[WilkoJV]

@Barracudas

I was also looking for a rule to place the employee s (name) as who did the sale on the Customer ticket but cannot find one ?

Add this to your Ticket Tamplate

{ENTITIES}
Ticket No:{TICKET NO}
Waiter:{USER NAME}

@Barracudas

When a customer pays with Cash and Credit Card that Credit Card and Cash break down.
(Sample) that indicates

[PAYMENTS]
{PAYMENT NAME}|${PAYMENT AMOUNT}

[Memo]

@Barracudas
The forum strips SambaPOS’ template formatting; see my changes below:

@WilkoJV

{ENTITIES}
Ticket No:{TICKET NO}
Waiter:{USER NAME}

{ENTITIES}
<L00>Ticket No:{TICKET NO}
<L00>Waiter:{USER NAME}

@WilkoJV

[PAYMENTS]
{PAYMENT NAME}|${PAYMENT AMOUNT}

[PAYMENTS]
<J00>{PAYMENT NAME}|${PAYMENT AMOUNT}