Hi Everyone,
bit of strange request but I’m hoping I can use sambapos to implement a unique situation for a restaurant which will be opening later in the year.
The restaurant is part of a closed health retreat where customers health stats are monitored obsessively. it is designed to be a place that treats severe health and fitness issues that require drastic measures. our goal with the restaurant is still to offer patrons a ‘choice’ of foods in an environment where so many other variables of their life will be controlled and monitored. each person will have daily goals for their overall calorie and macronutrient intake. Our menu adapts to these needs and still provides choices for the customer.
we track all of the macronutrients via an adapted menu spreadsheet but the next goal is to incorporate this into the pos system. ideally, I’d like to set up sambapos to record nutrients based on menu choice and add them to a customer account which can be accessed externally for other functions. if the details could not be stored internally we wondered whether a QR code could be generated by each settled ticket that includes the details for a customer to record themselves using an app such as myfitnesspro. I have around 6 months to turn this into some sort of reality but i would love tohear your thoughts on the plan and whether sambapos could be the right tool to adapt for this?