With the help of senior members now i am able to use SambaPOS v5 for sale point now i become to warehouse and inventory system.
Before i start warehouse i am thankful to all helping members.
I purchase products/inventory from a supplier and all Products are added in my LocalWarehous.
For example i purchase 1 Liter Milk its mean i purchase 1000 ML Milk in base unit
in recipe 200 ML of milk is used for Tea
now i am selling “Tea” in which
4 cup of Tea sold out its mean 200 ml milk is remaining in stock. If the remaining milk 200 ml is expired then how can i adjust in stock.
and kindly tell me why InStock column is empty.