Hmmmm ill have to check what ive done. @emre is there a reason we cant set 0.5 as a portion size?
If so well have to set half portion as 1 and multiply other portions by 2 so a pint portion will be 2 and a pitcher will be 8 so inventory calculations are accurate
Well⊠We create recipes for portions. Not products.
Multipliers useful while using weight barcodes. Think like youâre selling something in kilograms but weight barcodes stores values in grams. Weâre using multiplier for that conversation.