Portions count for WorkPeriod or Inventory Count Sales

[shmoulana]

Hello Team

Is there anyway to restrict the user to Order the items after it reaches the count set for a product portion for the WorkPeriod ?

Or

If the product inventory goes to negative ?

Thanks

[Jesse]

You cant link it to inventory but you can create preset amounts that can be sold. There is a tutorial for that.

[RickH]

Have a look here:

Limiting number of Items Sold

A simple method to limit a Menu Item being sold beyond availability. This does not track actual Physical Inventory, but can be used for many cases such as a daily special for something like Soup. FLOW: In this example, we have defined 2 different soups, each with their own limited Quantity. At start of Work Period we are prompted for Item Count: (we enter 10 and 15) [image] When 10 Onion soup have been ordered, we are prevented from ordering any more: [image] When 15 Tomato soup have…