What my passion is

@Jesse how long do you keep it on fire?

About 14 hours this was a small one. I had a few others that took 17 hours that day. The big ones can take 20 hours sometimes. I go by temp. When they hit 198 i pull them off to rest.

1 Like


slight correction :wink:

Where are you based? Didn’t know they had off continent franchises.

Oh. That must be fun to watch people eating that.

PERTH - Western Australian, think we have about 3-4 which is not a lot considering the size of our State!