Hi Team, I know Sambapos has unlimited possibilities. In our restaurant we have a butchery section whereby we are selling ground beef, I am trying to integrate the sambapos with Digi weigh scale. Digi weigh scale prints labels indicating the price $2.00, Weight(1kg), Expiry date(1/1/2020), Barcode
This label is then attached to the product package when the customer is being served, The customer then proceed to the cashier and the cashier scans the product and get the details then execute the payment process
