We’ve explicitly followed this tutorial to track numbers of customers in our restaurant.
Thanks for the great tutorial.
We also set Ask Before Creating Ticket option to true to make sure waiters won’t forget.
However, when we create a ticket with Person Count tag and if we are to cancel/void an entire ticket for some reason, we see that ticket’s Person Count in a work period report.
This is something we don’t want to see because we did not serve that customer and we generally calculate total amount per customer.
Excuse me if this question was answered before.
Thanks in advance.